Hello and welcome! If you find yourself curious on all topics around food, nutrition, and related government policies, you’ve come to the right place. I’m currently a 30 year old Master’s Student studying Food Policy after a career in management consulting. My love of food led me to dive deeper into topics such as food as medicine, regulations around food additives, and health equity. This Substack is a collection of my research, musings, and other commentary on our food system in a bite-sized format.
So stick around, subscribe below, and let me know what topics you want to hear more about! Looking forward to having you here.
~ Emily